Amount of Tocopherol, gamma in Basil, fresh

Spices and Herbs

In 100 g (Grams) of Basil, fresh there is 0.16 mg of Tocopherol, gamma. Change amount

Conversion Calculator | Choose a measurement for calculation

Tocopherol, gamma

Tocopherol, gamma is a nutrient present in many other foods. The below table lists foods high in Tocopherol, gamma other than Basil, fresh.

Oil, cooking and salad, ENOVA, 80% diglycerides 100.88 mg 0.10%
Oil, soybean, salad or cooking 64.26 mg 0.06%
Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D 43.79 mg 0.04%
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils 43.79 mg 0.04%
Margarine-like, margarine-butter blend, soybean oil and butter 36.88 mg 0.04%
Salad dressing, mayonnaise, regular 35.54 mg 0.04%
Oil, corn and canola 35.37 mg 0.04%
Seeds, pumpkin and squash seed kernels, dried 35.1 mg 0.04%
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick 34.97 mg 0.03%
Oil, flaxseed, contains added sliced flaxseed 33.38 mg 0.03%
Shortening, industrial, soy (partially hydrogenated ) and corn for frying 32.3 mg 0.03%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections 32.3 mg 0.03%
Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries 32.3 mg 0.03%
Shortening, vegetable, household, composite 32.3 mg 0.03%
Shortening, special purpose for cakes and frostings, soybean (hydrogenated) 32.3 mg 0.03%
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed 32.3 mg 0.03%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 32.3 mg 0.03%
Shortening industrial, soybean (hydrogenated) and cottonseed 32.3 mg 0.03%
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) 32.3 mg 0.03%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 32.3 mg 0.03%
Basil, fresh

Basil, fresh is a type of Spices and Herbs. The most significant nutrients in Basil, fresh are listed below.

Water 92.06 g 92.06%
Energy (calorie) 23 kcal
Energy (joule) 94 kJ
Protein 3.15 g 3.15%
Total lipid (fat) 0.64 g 0.64%
Ash 1.49 g 1.49%
Carbohydrate, by difference 2.65 g 2.65%
Fiber, total dietary 1.6 g 1.6%
Sugars, total 0.3 g 0.3%
Sucrose 0 g
Glucose (dextrose) 0.02 g 0.02%
Fructose 0.02 g 0.02%
Lactose 0 g
Maltose 0 g
Galactose 0.27 g 0.27%
Calcium, Ca 177 mg 0.18%
Iron, Fe 3.17 mg
Magnesium, Mg 64 mg 0.06%
Phosphorus, P 56 mg 0.06%
Potassium, K 295 mg 0.30%

Nutrients in Basil, fresh